INTERVIEWING YOUR SCHOOLMATES
After introducing yourself:
- What's your name?
- Where are you from?
- What's the most important meal for you, breakfast, lunch or supper?
- Do you have a favourite dish or a special meal you like best?
- Is that dish related to a special celebration or festivity?
- What food, herbs and spices do you use in the dishes from your culture/country?
- What drinks are the most characteristic?
- Do you have special cooking techniques ? Like steamming, frying, oven...
- What food crops do you grow in your country ?
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