Leila Interview

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My family habits

In Argentina my family and me used to eat 3 times a day. We ate "mate cocido", tea, chocolate milk or coffee with croissants, "facturas"(pastries stuffed with dulce de leche), bread with butter, salad cookies or toast for breakfast. For lunch we had starters and main cores. For starters we ate salads or soups and for main cores, we ate meat with some vegetables and potatoes or fish with pasta, finally sometimes we could eat some desserts (ice-milk, gelatin, flan...) . At night, for dinner we ate something light. These meals are the same compared with meals of Catalonia. For example: for breakfast we eat bread with tomato and some sausage, is a difference with Argentina and other countries. A similarity is that Catalonia cuisine consist of a solid meat or fish dishes, accompanied by plenty of fresh vegetables and salad. I am usually eat these food but I prefer the Argentine meals.And sometimes miss "facturas", especially because when I was a child I liked to go to the bakery and get all I wanted.

Cultures of Barcelona

Barcelona is one of the most exciting and dynamic cities on the Western Mediterranean seaboard. This region is home to 6 milion  people and has its own special history, language and culture. For that reason Barcelona is a multicultural metropoli , nowadays you'll be sure to find all sorts of eating options here. There is an ever-increasing range of international cuisine which includes Indian, Pakistani, Japanse, Middle Eastern, Chinese and Thai cuisine as well as Latin America and Italian food.
In Argentina customary to eat "mate cocido", tea, chocolate milk or coffe with croissants, "facturas"(pastries stuffed with dulce de leche), bread with butter, salad cookies or toast for breakfast.

 For lunch we have 2 diches, the first and the second. In the first is typical to eat  salads or soups and for the second we eat meat with some vegetables and potatoes or fish with pasta, finally sometimes we can eat some  desserts. At night we eat something light. These meals are the same compared with meals of Catalonia. For example: for breakfast we eat bread with tomato and some sausage, is a differece with Argentina and other countries. A similarity is that Catalonia cuisine consist of a solid meat or fish dish, acompanied by plenty of fresh vegetables and salad. I am used to eat these food but I prefer the argentine meals.

script

Presentation
Introduction

-Migration in Barcelona ( grafic)
-The influence of foreigners in the Catalan food.

Diversity of food in Barcelona

-Diferents restaurants in Barcelona
-"El Gran Dragón"
-"Kebab"
-Xemei
- "Fondes italianes"
- " Habbana vieja"
- Fast food
-Pazzta 920
and others...

-New and smaller foreign supermarkets.
-La Boqueria
-International exposure in Barcelona

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